Suna Chocolate is based in the Verde Valley in Arizona. We source delicious, high-quality cacao beans that support farmers and the land and offer real chocolate handmade from scratch.

Our process is slow and intentional – we roast the beans, crack them, winnow the husk, and stone grind the chocolate for up to 72 hours, using only organic coconut sugar as a sweetener.

We work slowly and in micro batches with cacao beans to bring out their unique flavors and character.

Our bean-to-bar approach began as a way to realize the nuanced flavors of cacao from around the world. Also important to us is pairing our chocolates with unique flavors from locally sourced ingredients, including nuts, spices, and fruits. We create dark and milk chocolates, drinking chocolates, cacao husk tea, and chocolate beverages, all inspired by our working process with the bean.

A selected range of our chocolates:

Visit us at local farmers' markets in Verde Valley. Sample our bean-to-bar chocolates! Enjoy our curated selection of hand-crafted coffee beverages, drinking chocolates, teas and tisanes! Meet others like you who love craft chocolate.

This fall/winter season, you can find us at the Sedona Community Farmers Market, every Sunday from 11am to 3pm. The market is held at Wells Fargo Bank parking lot, located at 2201 West State Route 89A in West Sedona.